ORANGE CAKE
INGREDIENTS:
- 3 eggs
- 250 grammes of sugar
- 300 grammes of flour
- 1/2 envelope of yeast
- 1/4 glass of oil
- Glass of orange juice
- Butter
PREPARATION:
Preheat the oven to 200ºC
Stir the eggs. Then, mix it with the sugar, orange juice, flour, yeast and oil.
Add orange zest for make the taste better.
You should apply butter on the bottom of the mould, because if not, the cake will stick in it.
Finally, put the cake in the oven 35 minutes and your cake will be ready! ;)
(Advice) If you took it with a glass of milk, it would taste better, TRY IT! :P
By: Andrea Rubio Villegas and Alicia Espinosa Ríos.
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